Entrees served with choice of two sides: Salad, Soup, French Fries, Baked Potato, Rice or Vegetable of the day (Substitute Onion Rings for $1.00).

Grilled to Order

Rare: Cool Center, red interior; Medium Rare: Warm center, red center; Medium: Warm, red center; Medium Well: Hot, slightly pink center; Well Done: Hot, fully cooked throughout.


 

  • BEEF MEDALLIONS

    • Platter $14.95

    Grilled to order and brushed with seasoned butter.

  • 8 oz. RIB-EYE

    • Platter $15.95

    Marbled for maximum flavor.

  • 10 oz. TEXAS RIB-EYE

    • Platter $17.95

    Perfectly marbled, char-grilled rib-eye finished with our seasoned butter.

  • STEAK & SHRIMP

    • Platter $16.95

    Beef medallions served with four (4) fried shrimp and brushed with seasoned butter.

  • PORK CHOPS

    • Platter $11.95

    Two naturally flavored, tender center cut pork chops brushed with seasoned butter.

  • JALAPENO PORK CHOPS

    • Platter $13.99

    Center cut pork chop marinated with jalapenos and brushed with seasoned butter.

  • CHOPPED SIRLOIN

    • Platter $11.50

    10 oz. Char-grilled lean ground meat brushed with seasoned butter.

  • GRILLED CHICKEN BREAST

    • Platter $10.95

    8 oz. Boneless chicken breast, grilled and brushed with seasoned butter.

  • GRILLED MAHI MAHI

    • Platter $14.25

    Char-Grilled and brushed with season butter.

  • GRILLED SALMON

    • Platter $14.95

    Fillet of Salmon grilled and brushed with seasoned butter.

  • GRILLED SHRIMP

    • Platter $12.95

    Six (6) Seasoned grilled shrimp.

  • ADD TO ANY PLATE

    • Plate $5.25

    Four (4 )GRILLED, BLACKENED OR FRIED SHRIMP.

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