Appetizers

PREMIUM QUALITY APPETIZERS (NEW PRICES ON SOME ITEMS)

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Prices Listed & Advertised Reflect Cash Payments

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Non-Cash Payments have a Non-Cash Price Increase Applied

  • PIZZA FRIES

    • Serving $8.95

    Deep fried, covered in melted mozzarella cheese, pepperoni, parmigiano and served with home made marinara.

  • MOZZARELLA STICKS

    • Serving $7.95

    Six (6) mozzarella sticks served with marinara sauce.

  • FRIED MUSHROOMS

    • Serving $6.95

    Large mushrooms fried to golden brown and served with ranch dressing.

  • FRIED CALAMARI

    • Serving $9.95

    Lightly breaded, deep fried and served with marinara and spicy cajun remoulade sauce.

  • GARLIC BREAD

    • Serving $2.25

    Toasted hoagie roll topped with garlic butter and parmigiano cheese.

  • GARLIC CHEESY BREAD

    • Serving $3.75

    Toasted hoagie topped with garlic, melted mozzarella cheese and served with homemade marinara.

  • ONION TANGLERS

    • Serving $6.95

    Lightly dusted sweet yellow onions, deep fried to golden brown and served with ranch dressing.

  • STUFFED JALAPENOS / MUSHROOMS

    • Half Order (2) $3.95
    • Full Order (4) $6.95

    Crabmeat stuffed Jalapenos or mushrooms, deep fried to golden brown.

Off the Grill

OFF THE GRILL

Entrees served with choice of two sides: Baked Potato, French Fries, Salad, Rice, Soup or Vegetable of the day & (Substitute Onion Rings for $1.00).

Grilled to Order

Rare: Cool Center, red interior; Medium Rare: Warm center, red center; Medium: Warm, red center; Medium Well: Hot, slightly pink center; Well Done: Hot, fully cooked throughout.


 
  • BEEF MEDALLIONS

    • Platter $17.95

    Grilled to order and brushed with seasoned butter.

  • STEAK & SHRIMP COMBO

    • Platter $18.95

    Beef medallions served with four (4) fried shrimp and brushed with seasoned butter.

  • 8 oz. RIB-EYE

    • Platter $17.95

    Marbled for maximum flavor.

  • 10 oz. TEXAS RIB-EYE

    • Platter $19.95

    Perfectly marbled, char-grilled rib-eye finished with our seasoned butter.

  • PORK CHOPS

    • Platter $13.95

    Two naturally flavored, tender center cut pork chops brushed with seasoned butter.

  • JALAPENO PORK CHOPS

    • Platter $15.99

    Center cut pork chop marinated with jalapenos and brushed with seasoned butter.

  • CHOPPED SIRLOIN

    • Platter $12.95

    10 oz. Char-grilled lean ground meat brushed with seasoned butter.

  • GRILLED CHICKEN BREAST

    • Platter $12.95

    8 oz. Boneless chicken breast, grilled and brushed with seasoned butter.

  • GRILLED MAHI MAHI

    • Platter $15.95

    Char-Grilled and brushed with season butter.

  • GRILLED SALMON

    • Platter $16.95

    Fillet of Salmon grilled and brushed with seasoned butter.

  • GRILLED SHRIMP

    • Platter $13.95

    Six (6) Seasoned grilled shrimp.

  • ADD TO ANY PLATE

    • Plate $5.95

    Four (4 )GRILLED, BLACKENED OR FRIED SHRIMP.

Fresh Salads

PREMIUM QUALITY SALADS

FRESH HEALTHY

SALADS

PREMIUM QUALITY


 
  • STEAK AVOCADO SALAD

    • Platter $16.95

    Grilled steak, tomatoes, black olives and avocado served over a bed of romaine lettuce and dressing of your choice.

  • GRILLED CHICKEN SALAD

    • Platter $14.95

    Grilled chicken breast, tomatoes, egg and black olives served over a bed of crisp romaine luttuce and served with dressing of your choice.

  • COBB SALAD

    • Platter $14.95

    Romain lettuce topped with tomatoes, egg, black olives, blue cheese crumbies, avocado, bacon and dressing of your choice.

Fresh Seafoods

FRESH SEAFOOD

TRY OUR 

FRESH SEAFOOD MENU

Entrees served with choice of two sides: Baked Potato, French Fries, Salad, Rice, Soup or Vegetable of the day & (Substitute Onion Rings for $1.00).

   
  • FRIED SHRIMP

    • Platter $14.25

    Six (6) large shrimp, freshly breaded in seasoned breadcrumbs and fried to golden brown.

  • Seafood Platter

    • Platter $16.95

    Fried fillet of fish, 2 fried shrimp, calamari and homemade crab cake.

  • Fried Coconut Shrimp

    • Platter $14.25

    6 shrimp coated in real coconut flakes and deep fried. 

  • Fish & Shrimp

    • Platter $13.95

    Hand breaded fillet of tilapia and 3 shrimp, seasoned and fried to golden brown.

  • Fried Catfish

    • Platter $11.95

    Hand breaded catfish fried to golden brown.

  • Stuffed Redfish

    • Platter $15.95

    Fillet of Redfish stuffed with crabmeat, seasoned and oven broiled to perfection. 

Chef's Choice

CHEFS CHOICE

CHEFS CHOICE

Entrees served with choice of two sides: Baked Potato, French Fries, Salad, Rice, Soup or Vegetable of the day & (Substitute Onion Rings for $1.00).

  • CHICKEN FRIED STEAK

    • Plate $11.95

    Hand breaded beef cutlet served with homemade gravy.

  • CHEESEBURGER STEAK

    • Plate $12.95

    Sauteed onions, jalapenos and cheddar cheese, sandwiched between two beef patties.

  • HAMBURGER STEAK

    • Plate $11.95

    Flat top grilled ground beef, smothered in onions and brown gravy.

  • CHICKEN TENDERS

    • Plate $8.95

    Deep fried hand breaded chicken strips.

  • CALF LIVER & SAUTEED ONIONS

    • Plate $9.95

    Tender calf liver flat top grilled and smothered in onions and brown gravy.

Senior Meals

Seniors Menu (Over 60)

SERVED WITH A CHOICE OF TWO SIDES (VEGETABLE, FRIES,

BAKED POTATO, SOUP OR SALAD) AND TEA.

  • Seniors Fried Tilapia

    FRIED TILAPIA

    • $7.25

    One fillet fried to a golden brown.

  • Seniors Pork Chops

    PORK CHOP

    • $7.25

    One grilled tender center cut pork chop.

  • Kids or Senior's Chicken Strips

    CHICKEN STRIPS

    • $7.25

    Two crispy tenders fried to a golden brown.

  • Senior Fried Catfish

    FRIED CATFISH

    • $7.25

    One small fillet fried to a golden brown.

Fresh Burgers

CLASSIC BURGERS (HOT & DELICIOUS)

CLASSIC BURGERS (HOT & DELICIOUS)

FRENCH FRIES OR SALAD OR CUP OF SOUP.

ALL BURGERS HAVE "MAYO & MUSTARD" ON THE SIDE.

VEGETABLE OF THE DAY OR RICE, (SUBSTITUTE ONION RINGS for $1.00)

ADD CHEESE 0.50, ADD MUSHROOMS OR BACON 1.00 EACH, ADD EXTRA PATTY 3.00

  • HAMBURGER

    • Platter $8.95
    • Add Cheese $0.50
    • Add Bacon $1.00
    • Mushrooms $1.00
    • Extra Patty $3.00

    Beef patty topped with romain lettuce,tomato, onions and pickles

  • BARNYARD BURGER

    • Platter $9.95

    Beef patty, bacon, cheddar cheese, fried egg, lettuce, tomatoes, onion and pickles

  • COWBOY BURGER

    • Platter $9.95

    Juicy beef patty topped with grilled mushrooms, grilled onions, bacon, swiss cheece, romaine lettuce, tomatoes and pickles.

  • Texan Burger

    THE TEXAN BURGER

    • Platter $9.95

    Beef patty topped with mayo, tangy barbecue sauce, bacon, avocado, crispy fried onions, cheddar cheese, romaine lettuce and tomatoes.

  • Double ByPass Burger

    DOUBLE BYPASS BURGER

    • Platter $14.95

    Two (2) Beef patties loaded with four (4) slices of cheddar, bacon, sauteed mushrooms, romaine lettuce and tomatoes.

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